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Health Valley, Organic, Split Pea Soup, 15 oz (425 g) (Discontinued Item)
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Health Valley, Organic, Split Pea Soup, 15 oz (425 g) (Discontinued Item)
(Save Image)

Health Valley, Organic, Split Pea Soup, 15 oz (425 g) (Discontinued Item)

Specifications
  • Shipping Weight: 1.24 lbs (0.56kg)
  • Product Code: HHV-22004
  • UPC Code: 035742220041
  • Package Quantity: 15 oz (425 g)
  • Dimensions: 3 x 3 x 4.4 in, 1.05 lbs (0.48kg)
SRP: €3.19
Our Price: €2.79
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The product price is updated daily to reflect changes in the currency exchange rate.
Savings of: €0.40 (13% off)
In Stock: No - Discontinued

Product Overview

Description
  • New
  • 40% Less Sodium**
  • USDA Organic
  • Certified Organic by Quality Assurance International (QAI)

**Than Other Leading Brands

Nutrition Scorecard

  • Sodium 480 mg
  • Fat 1 g
  • Fiber 9 g
  • Antioxidant 30% RDI*

*Vitamin A

Our Organic Split Pea Soup is made with the finest ingredients and contains 40% less sodium than other leading brands. It is also an excellent source of fiber (9 g) and antioxidant vitamin A (30%), a good source of protein (9 g) and low in fat (1 g).

This Health Valley Organic soup contains 480 milligrams sodium per serving. Other leading brands contain 850 milligrams sodium or more per serving.

Suggested Use

Ready to serve - Do not add water

Stove: Heat, stir as necessary.

Microwave: Heat in a covered microwave safe bowl on High for about 2 minutes or until hot. Remove carefully.

Other Ingredients

Filtered water, organic green split peas, organic carrots, organic split pea powder, organic onions, organic celery, organic lentils, organic rice starch, organic evaporated cane juice, sea salt, organic spices, organic spinach powder for color, vitamin A palmitate.

Made with no genetically engineered ingredients.

Supplement Facts
Serving Size: 1 Cup (240 g)
Servings Per Container: about 2
  Amount/serving % DV*
Calories 130  
Fat Cal. 10  
Total Fat 1 g 2%
Sat. Fat 0 g 0%
Trans Fat 0 g  
Cholest. 0 mg 0%
Sodium 480 mg 20%
Total Carb. 27 g 9%
Dietary Fiber 9 g 36%
Sugars 5 g  
Protein 9 g 14%
Vitamin A   30%
Vitamin C   2%
Calcium   4%
Iron   10%
* Percent Daily Values (DV) are based on a 2,000 calorie diet.

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