iHerb Customer Reviews
Savings of: $1.10 (15% off)
Posted by odalol on Aug 05, 2011
I use this for mushroom risottos in stead of bouillon. It's great! But be careful not to use too much, it's really, really salty. A little goes a long way.
Posted by Reviewer2711221 on Sep 14, 2011
There is no even a hint of mushroom smell! only boiled garlic. complete waste of money.
Posted by Reviewer2815419 on Jan 25, 2012
All of these bases are fantastic for soups, stews, sauces etc.
Excellent for regular use in soup stock
Posted by 4897203060540215561 on Dec 11, 2012
Very good to use as you would mushrooms in soups, stews, omelettes,fried chicken. Is very salty!
Mushroom Flavor OK
Posted by 5231814768665160895 on Aug 02, 2015
This is the third Better Than Bullion vegan base that I've tried. It's not bad, but it's not my favorite. It has a very "mushroomy" flavor, which you'd expect, but I've not liked it as much as the other flavors I've tried, the vegan chicken and vegetable bases. I'm still trying to figure out how to incorporate this in my cooking. If you only want to make mushroom soup, I think it would work well for that.
Love the taste and convienence!
Posted by 5095710071077021753 on Mar 27, 2014
Try it!! So good!! No MSG!
Posted by Reviewer1794493 on Jun 07, 2011
Tastes great and is easy to store.
Waaaay better than bouillion.
Posted by bangkok on Oct 28, 2014
This smells sooo good you can taste all the love they put into this bouillon. I already plan on ordering more but one jar goes a LONG way. Remember to refrigerate after you open these up. There are very little preservatives in these. I can't wait to get the au jus.
Posted by 5057431764443028605 on Apr 30, 2012
I can't buy this locally anymore. I've used it for years. It makes the best soups.
My grocery store no longer carries this.
Posted by Reviewer2133808 on Aug 22, 2011
This stuff is great for soups and sauces. I am glad to have found it online as my local stores no longer carry the Mushroom Base.