3 peope found the following review helpful
Posted by 101010011 on May 31, 2012
i tend to eat my seaweed straight outta the bag. the nutrition and important elements found in sea veggies have been quite beneficial to my body, namely my thyroid. with the maine coast brand, i can honestly say that there products are priced well, and a decent choice amongst the competition. nothing spectacular but good enough. this seaweed is on the mild side........... a polar opposite to something along the lines of a wild dulse
Save from the 'East Coast' ;
1 person found the following review helpful
Posted by Reviewer1411888 on Jan 31, 2013
The Wakame Vegetable has been a fairly 'mew' addition to my choice of spices. Once I got used to the 'flavor' it has become a vaforite, in soup's & salad's. I pay special attention to where it is harvested & will only purchase Sea Vegetables from our East Coast. Taking into cosideration the desaster & it's posible affects on Sea Vegetables form the Earthquakes in other parts of the Pacific.
Posted by Reviewer2928484 on Aug 02, 2013
Posted by Reviewer1657482 on Aug 01, 2012
Posted by Reviewer2033686 on Oct 10, 2012
Wakame seaweed is an excellent source of iodine and other minerals. I am a vegetarian and do not eat fish. This is a fantastic way for me to supplement my diet with omega 3.