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Bob's Red Mill, Vital Wheat Gluten Flour, 22 oz (623 g)

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Bob's Red Mill, Vital Wheat Gluten Flour, 22 oz (623 g)

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Bob's Red Mill, Vital Wheat Gluten Flour, 22 oz (623 g)

In Stock
  • Expiration Date: July 2019
  • Shipping Weight:
    0.78 kg
    Switch to Imperial units
  • Product Code: BRM-04322
  • UPC Code: 039978043221
  • Package Quantity: 22 oz
  • Dimensions:
    21.6 x 12.2 x 4.6 cm , 0.66 kg
    Switch to Imperial units

Product Rank:

#18 in Baking Aids >
Frequently Purchased Together
Product Overview


  • An Employee-Owned Company
  • To Your Good Health
  • Kosher
  • All Natural

You Can See Our Quality!

Bob's Red Mill Vital Wheat Gluten is made from the natural protein found in the endosperm of the wheat berry. When combined with water it becomes highly elastic and taffy-like. Added to bread dough, it helps retain the gas and steam from baking and gives more volume to the baked bread. It can be especially helpful for baking breads made with coarse, whole grain flours and cereals.

History in the Making

Bob's Red Mill is dedicated to making natural foods in the natural way. That's why we carefully stone grind our grains in the simple and traditional way used by discriminating millers since early Roman time. With all the sophisticated technology of recent times, no machinery has yet been developed that grinds grains quite as well as our flint-hard quartz millstones. The granulation produced by stone grinding is far superior and the cool temperature of the process preserves valuable nutrients that are lost in conventional, high speed milling methods.

We stone grind the widest possible variety of grains into flours and meals on our century-old mills. We mix them into an outstanding array of delicious flours, cereals, and pancake, muffin and bread mixes. We also have a line of gluten-free products that are made in a dedicated facility and exhaustively tested for purity. We add to the list continually, making our product line of healthy grain-based foods the most complete in the world.

Delight you and yours today with our stone ground goodness and know that you’re eating the finest grain products available anywhere.

To your good health.

Suggested Use

Bob's Vital Wheat Gluten is 75% to 80% protein. Add about one tablespoon per cup of flour in your bread recipe to improve texture and elasticity and help your bread rise.

Keeps best refrigerated or frozen.

Other Ingredients

Wheat gluten.

Manufactured in a facility that also uses tree nuts, soy, wheat and milk.

Supplement Facts
Serving Size: 1/4 cup (30 g)
Servings Per Container: 20
  Amount Per Serving % Daily Value*
Calories 120  
Calories from Fat 5  
Total Fat 0.5 g 1%
Saturated Fat 0 g 0%
Trans Fat 0 g  
Cholesterol 0 mg 0%
Sodium 0 mg 0%
Total Carbohydrate 4 g 1%
Dietary Fiber 1 g 4%
Sugars 0 g  
Protein 23 g  
Vitamin A   0%
Vitamin C   0%
Calcium   2%
Iron   10%
*Percent Daily Values (DV) are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  Calories 2,000 2,500
Total Fat Less than 65 g 80 g
Sat. Fat Less than 20 g 25 g
Cholesterol Less than 300 mg 300 mg
Sodium Less than 2,400 mg 2,400 mg
Total Carb.   300 g 375 g
Dietary Fiber 25 g 30 g  
iHerb Customer Reviews

A Must have product for bakers!

Posted by iHerb Customer on March 20 2018 | Verified Purchase

This product is absolutely wonderful! If you are making your own homemade bread and find that your loafs are dense and a bit flat, then this is what you need. It gives your bread a much lighter, airy texture. 75g for a 600g loaf of bread is plenty.

Thanks for your feedback!

Always Good

Posted by iHerb Customer on March 12 2018 | Verified Purchase

Currently making some seitan from hotforfood cookbook! I’m sure it’ll be great

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Fantastic quality

Posted by iHerb Customer on March 6 2018 | Verified Purchase

I use these to make vegan sausages and they are consistently awesome!

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Posted by iHerb Customer on February 14 2018 | Verified Purchase

really versatile and I love trying new recipes with this as a main ingredient.

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Posted by iHerb Customer on January 23 2018 | Verified Purchase

I just love this gluten flour, best ever...

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