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Concentrated 16X through Freeze - Drying freeze dried fresh for peak plant powder.
Fresh freeze-dried locally grown vegetables harvested at peak potency. Freeze-drying is the best method of preservation as it naturally concentrates the nutrients in the plant by removing only the water. Nothing artificial - no fillers, sweeteners, additives or preservatives.
Add 2 teaspoons of powder to 8 oz water or juice and shake well. Can also be added to smoothies, dips, yogurt or other foods. Store in fridge after opening.
2 tsp of freeze-dried powder = 32 tsp of fresh herbs
Organic tomato (freeze-dried) 3,000 mg organic kale (freeze-dried leaf) 200 mg organic beet (freeze-dried root & leaf ) 200 mg organic celery (freeze-dried stalk) 120 mg organic carrot (freeze-dried) 120 mg organic spinach (freeze-dried leaf) 120 mg organic parsley (freeze-dried leaf) 80 mg organic nettle (freeze-dried leaf) 80 mg organic endive (freeze-dried leaf) 40 mg organic watercress (freeze-dried leaf) 40 mg.
Keep out of reach of children. Discontinue use if unusual symptoms occur. Consult your health care advisor regarding herbs with pregnancy, infants or prescription drugs.
While iHerb strives to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by iHerb.
| Supplement Facts | ||
| Serving Size: 2 tsp (4 g) | ||
| Servings Per Container: 30 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 15 | |
| Sodium | 10 mg | <1% |
| Total Carbohydrate | 3 g | 1% |
| Dietary Fiber | 1 g | 3% |
| Total Sugars | 1 g | |
| Includes 0 g Added Sugars | 2% | |
| Protein | <1 g | 1% |
| Calcium | 15 mg | 1% |
| Iron | 1 mg | 6% |
| Potassium | 190 mg | 4% |
| % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
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