iHerb Customer Reviews
Tasty and affordable
Posted by Reviewer2092015 on Jul 13, 2010
I use it instead of regular flour/bread crumbs for making burgers for my son's gluten-free diet
moist gluten free bread
Posted by Reviewer1935766 on Jul 22, 2008
Garbanzo bean flour helps to retain moisture in my G-F rolls and baked goods. It's especially good in cakes. Keep it on hand!
Makes great crepes!
Posted by Reviewer1974364 on Oct 01, 2013
I mix it with a little sea salt, coconut oil, and water. Cook it over medium heat and you have a delicious, healthy crepe! I've out fruit on it but also pasta sauce and artichokes. It's like a little pizza crepe. Love it!
Posted by Reviewer1668116 on Dec 27, 2007
Good price for a good product.
Easiest Hummus Ever!
Posted by Reviewer1007110 on Mar 11, 2010
I love Hummus but $3.99 for a small container at the store is ridiculous...with this I can make thummus any time and flavor it any way I want- Roasted Red Pepper is my current fave-love it!